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Hailia Nordic's pulled rainbow trout product inside its packaging
Kuopio, Finland-based Kalavapriikki and Karkkila, Finland-headquartered food-tech company Hailia Nordic have created a new pulled rainbow trout product | Photo courtesy of Hailia Nordic
September 16, 2024

Kalavapriikki, Hailia Nordic team up to launch pulled rainbow trout in S Group stores in Finland

Processing workers at a Reunimer factory in masks and gloves near a production line featuring bags of product
Processing workers at a Reunimer factory | Photo courtesy of Investisseurs & Partenaires (I&P)
September 16, 2024

Hivest Capital acquires majority stake in Réunimer – Pêcherie du Sud

Russian crab fishing vessel Sergey Prikhodko floating on the water soon after its maiden voyage
The recently launched Russian crab fishing vessel Sergey Prikhodko | Photo courtesy of the United Press Service of Rosrybolovstvo
September 16, 2024

More than RUB 200 billion invested in Russia’s Far East through investment-quota scheme, but latest crab auction has no buyers

Water in the Ionian sea, tinted pink and blue by the sun, filled with sea bream and sea bass farming cages, which are round and float on top of the water. In the background, mountains appear blue through the mist.
View of sea bream and sea bass farming cages in the Ionian Sea in Greece | Photo courtesy of Tsuguliev/Shutterstock
September 16, 2024

Survey finds 8 out of 10 European consumers support humane fish-slaughter practices

Luca Micciche (left) among other panelists at the "Deep Dive into China’s Shrimp Production and Global Farming Perspectives" panel at the 2024 Global Shrimp Forum
Luca Micciche (left) among other panelists at the "Deep Dive into China’s Shrimp Production and Global Farming Perspectives" panel at the 2024 Global Shrimp Forum | Photo courtesy of Fuci Guo/LinkedIn
September 16, 2024

Chinese shrimp production growth stagnating, but greenhouse ponds present way forward

SeafoodSource Presents: Political economist Mark Blyth

Published on
July 18, 2024

This week, we’ll listen into an excerpt from Brown University International Economics Professor Mark Blyth’s keynote address at the at the 2024 Seafood Expo Global show in Barcelona, Spain. Listen into his update on the global economic and political situation and how it could impact the seafood marketplace.

Join Premium to access all available conference recordings

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Find us on SeafoodSource.com, or e-mail us at [email protected].

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